This is my new way to cook pumpkin. It is crispy on the outside yet soft inside. Very delicious.
Ingredients
1. Pumpkin
2. Minced pork/ chicken
Seasonings
1. Salt
2. Mushroom Seasoning (or MSG)
3. White pepper
Instruction
1. Boil the pumpkin until soft.
2. Drain the water then mash the pumpkin.
3. Add in minced pork/ chicken.
4. Season it to taste
5. Add some rice flour
6. Fry it in non-stick frying pan.
7. enjoy!
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