One of my original recipe... I tried to cook these ingredients (chinese cabbage, chinese sausage, shimeji mushroom and perserved egg) together and the result was fantastic. The sweetness in chinese sausage merged with the cabbage and mushroom added with the unique taste of perserved egg makes this dish extra delicious.
I called this dish All Well Together Mixed Vege... Because you usually won't mix these ingredients together but they still come together harmoniously jusy like how people from different backgrounds come together.
Comments
Post a Comment